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The so-called 鈥淎rab Spring鈥 of 2011 have too often been analyzed by commentators and journalists as unexpected outbursts of violence or as the result of power games between western states.

I write this due to the extraordinary circumstances convulsing 多人群交 cities听and their听neighborhoods, and ask that we continue to share in a hope for a better future

Lexi Mestas (MA Food Studies, 2018) has informed us about the official launch of the e-cookbook titled 鈥淪HELF: Stable & Staples鈥 to benefit the World Central Kitchen (WCK).

Prof. Emily Pierini has been a much-valued colleague teaching research methodology to grad students in the Food Studies and Sustainable Cultural Heritage programs since 2014.

Here's the video of the proceedings.

The economic downturn that is causing disruption the world over has brought with it uncertainty for many 鈥 not least those who, as lockdowns came into force around the world, were seeking employment or a career change.

Professor Irene Caratelli, Director of the International Relations and Global Politics program at AUR and faculty lead of the EurHope Project, has recently published an in-depth and profound article for the IAI (Isti